San-J Gluten Free Tamari Soy Sauce, 10 oz, 2 Pack

Price
$26.99
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Product Information

Experience the Rich Flavor of Authentic Tamari

Discover the exquisite taste of San-J - Gluten Free Tamari Soy Sauce - Specially Brewed - Made with 100% Soy - 10 oz. Bottles - 2 Pack. This gluten-free soy sauce is perfect for enhancing your culinary creations with a rich, bold, and complex flavor. Made completely from soy without any wheat, it delivers exceptional umami, making it ideal for those following a gluten-free diet.

Quality Ingredients and Traditional Brewing

Our Tamari is brewed using traditional methods passed down for eight generations, ensuring an authentic taste without artificial additives or colors. Certified by the Gluten-Free Certification Organization, it is crafted with non-GMO ingredients: water, soybeans, salt, and a touch of alcohol to preserve freshness, guaranteeing a pure and wholesome experience.

Versatile Uses in Your Kitchen

This versatile soy sauce is perfect for a variety of dishes. Use it as a marinade, in stir-fry recipes, or as a savory dip for sushi, seafood, and vegetables. The convenient 10 oz. bottles, available in a 2-pack, ensure you always have plenty on hand for all your cooking needs.

Why Choose San-J Tamari?

  • Umami-Rich Taste: Offers a richer, bolder flavor than typical soy sauce.
  • Gluten Free: Perfect for gluten-free diets, enhancing flavors naturally.
  • Generational Craftsmanship: Brewed with expertise passed down through eight generations.
Elevate your culinary experience with San-J - Gluten Free Tamari Soy Sauce - Specially Brewed - Made with 100% Soy - 10 oz. Bottles - 2 Pack today!

FEATURES

    • AN UMAMI-RICH TASTE: Made with 100% soy and no wheat, San-J Tamari Soy Sauce has a richer, bolder, more complex taste and more umami than typical soy sauce
    • GLUTEN FREE: Our fermentation process gives San-J Gluten-Free Tamari Soy Sauce great flavor-enhancing properties and if you are gluten-free, we invite you to try this soy sauce certified by the Gluten-Free Certification Organization
    • GENERATIONAL COMMITMENT: San-J has brewed Tamari using the family methods passed down for eight generations, upholding a commitment to use no artificial flavor additives or colors to bring an authentic taste of Japanese cuisine right to your kitchen
    • A PERFECT PAIRING: Tamari Gluten Free Soy Sauce is made to be a versatile partner to many of your favorite dishes so use it as a marinade and in stir-fry dishes or simply dip your seafood, sushi, veggies or appetizers in this flavorful, gluten-free soy sauce
    • WHAT'S IN IT: San-J Tamari Soy Sauce is brewed and fermented with simple non-GMO ingredients: water, soybeans, salt and a little alcohol to preserve freshness. No artificial preservatives, flavors or color added

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